This dish is mostly orderd by my Brother .. when so ever he comes from abroad he will surely force my mom to cook this abnd he is alone enough to finish this..
Bhatt ki Churdkani
Ingredients
Black Bhatt- 1 cup
Onion- 1 medium
Jeera- 1/2 tsp
Dhaniya powder- 1tsp
Jeera powder- 1 tsp
Rice paste or plain flour
Chilli powder- 1/2 tsp
Oil-2 tbsp
Salt to taste
Water-4 or 5 cups
Method
1. Soak bhatt overnight.
2. Heat oil in a karahi. Add jeera, chopped onion and soaked bhatt together in the karahi and fry till the onions start getting brown.
3. Now add 1-2 tsp of plain flour and fry again for few minutes. Put haldi dhania, jeera powder and chilli powder. Fry for few more seconds.
4. Add 4 cups of water and cook on high flames. Cover and simmer for 30-40 mins or till bhatt is soft and curry is thick. The color of churkaani should be dark greenish black. It is served with hot steamed rice.
Everybody is changing & I dont feel the same..
- SAM
- Me.......an ordinary boy getting my own life into lots of things very 7+1 about everything, that's why like to be a listener a quite pessimistic boy, but i am trying to be a optimist i am easily get hurt and very sensitive, but thats not really what i wan i need cares n loves!! A quote for me: Don't try so hard, the best things come when you least expecting them!!! fully agree with this...
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